Homework, homework, and more homework. For the last week that's all I've been doing. Today another one of my classes started, which means even more homework. UGH! Two of my classes wrap up next week, thank goodness! I'm looking forward to a little bit more free time. I feel like all I do anymore is write papers, and my house is starting to look that way as well.
I think the thing I'm looking forward to the most though is getting back to the kitchen. I feel like I've been neglecting my poor Kitchenaid, and it looks all lonely. Like it's screaming "come back and whip something yummy up in me!" I feel bad, and hopefully I'll get to start trying some of these new pumpkin recipes I've been saving. It's been in the high 80's and I'm not sure it will ever go down, but as soon as it does here comes the pumpkin recipes, hot chocolate, cookies, fudges and stews! What can I say, I love the fall/winter months the best. The richness, creaminess and just general yumminess of the desserts speak to my soul. I like spring and summer months, the lightness, airiness, and fruitiness are delicious, but I really do prefer the heavier desserts.
Of course, desserts is stressed spelled backwards, and when spring comes that's exactly what I do. I have to say, it's definitely worth it!
I'm looking forward to tomorrow, as the hubs gets to come home! To think, he's about 5 minutes away, but I can't see him because he's in the "field". At least it's not a deployment, and for that I'm thankful.
Now it's time to go hit the books some more (literally and figuratively). Here's hoping I can get it all done!
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